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Charcuterie: The Craft of Salting, Smoking, and Curing

Charcuterie: The Craft of Salting, Smoking, and Curing

By W. W. Norton
Our Price: $23.10
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The River Cottage Meat Book

The River Cottage Meat Book

By Ten Speed Press
Our Price: $26.40
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Bobby Flay's Grill It!

Bobby Flay's Grill It!

By Clarkson Potter
Our Price: $23.10
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Home Sausage Making : How-To Techniques for Making and Enjoying 100 Sausages at Home

Home Sausage Making : How-To Techniques for Making and Enjoying 100 Sausages at Home

By Storey Publishing, LLC
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Fish Without a Doubt: The Cook's Essential Companion

Fish Without a Doubt: The Cook's Essential Companion

By Houghton Mifflin
Our Price: $21.90
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Sushi Deluxe Book & Kit

Sushi Deluxe Book & Kit

By Sterling
Our Price: $13.57
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Cod: A Biography of the Fish That Changed the World

Cod: A Biography of the Fish That Changed the World

By Recorded Books
New from: $440.88
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Great Sausage Recipes and Meat Curing

Great Sausage Recipes and Meat Curing

By MacMillan Publishing Company
Our Price: $22.60
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Backyard BBQ: The Art of Smokology

Backyard BBQ: The Art of Smokology

By Richard W. McPeake
Our Price: $15.95
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Roast Chicken And Other Stories

Roast Chicken And Other Stories

By Hyperion
Our Price: $16.47
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Canadian Cooking Books: Exotic Tastes of Sri Lanka or 5 A Day Menu ...
The chapters of Exotic Tastes of Sri Lanka are devoted to short eats (appetizers), salads, staples, vegetarian dishes, poultry, meat and egg recipes, seafood preparations, desserts, and sweetmeats (treats). ...
http://canadian-cooking.blogspot.com/2009/01/exotic-tastes-of-sri-lanka-or-5-day.html

Canadian Cooking Books: 5 Ingredient Slow Cooker Recipes or ...
Rice is a staple food used as a side dish, or a main dish when combined with other ingredients, such as beef, pork, chicken, or seafood. Vietnamese dishes consist of many different blends of herbs and spices. Most dishes are not fiery ...
http://canadian-cooking.blogspot.com/2008/12/5-ingredient-slow-cooker-recipes-or.html

Pies Books: What Einstein Told His Cook 2 or Martin Yans Chinatown ...
Wolke (What Einstein Told His Cook) again brings hard science and corny humor to bear on the most basic of human needs: food. Whether defining the chemical makeup of the artificial flavor in chocolate or exploring the vagaries of ...
http://pies-books.blogspot.com/2009/01/what-einstein-told-his-cook-2-or-martin.html

Burgers Books: Mommy Made and Daddy Too or All about Braising
From the perfect pot roast to the fragrant complexity of braised endive, there's no food more satisfying than a well-braised dish. The art of braising comes down to us from the earliest days of cooking, when ingredients were enclosed in ...
http://burgers-books.blogspot.com/2008/12/mommy-made-and-daddy-too-or-all-about.html

Easy Cooking Book: Noteworthy or Glorious Foods of Greece
Fine seafood dishes such as the Fried Mussels of northern Greece and Spiny Lobster Cooked with Spring Onions and Herbs from Lesvos abound, as do interesting meat preparations, including the many lamb and goat dishes of Roumeli and ...
http://easy-cooking-book.blogspot.com/2008/12/noteworthy-or-glorious-foods-of-greece.html

Easy Cooking Book: George Foremans Big Book of Grilling Barbecue ...
Foreman and Witt have created tasty recipes for meats, poultry, seafood, vegetables, innovative grilled salads, pasta sauces -- even pizza -- that can be prepared indoors, using an electric or stovetop grill; or outdoors, on an electric ...
http://easy-cooking-book.blogspot.com/2009/01/george-foremans-big-book-of-grilling.html

American Cooking Books: Potato or Naked Chef
Stop making reservations, and start cooking dinner! Jamie Oliver introduces us to his concept of "naked" food, and shares his simple, feisty, and delicious recipes that combine bold flavors with fresh ingredients. ...
http://american-cooking.blogspot.com/2008/12/potato-or-naked-chef.html

Cooking Books: Grape vs Grain or Fiamma
Pesce - Fish. Pollame e Carni - Poultry and Meat. Le Verdure - Vegetables. Dolci - Desserts. Ricette di Base - Staples. Sources for Buying Ingredients. Index. Posted by Cooking & Food at 10:41 AM ...
http://book-cooking.blogspot.com/2008/12/grape-vs-grain-or-fiamma.html

Love and Olive Oil ยป Roasted Chicken with Sweet-Potato Risotto and ...
But like any good relationship, cooking has its ups and downs. We're all about quick and flavorful dishes that don't hurt the wallet. We invite you to our kitchen (as tiny as it may be) and share in our love for food and our desire to ...
http://www.loveandoliveoil.com/2009/01/roasted-chicken-with-sweet-potato-risotto-and-cranberry-sauce.html

Brownies & Biscuits Books: Beer and Philosophy or Breakaway Cook
Breakaway Beverages 51. Starters and Salads 57. Soups 77. Eggs and Tofu 89. Seafood 111. Poultry and Meat 123. Pasta, Potatoes, and Rice 155. Vegetable Sides 181. Sweets 201. Index 215. Posted by Food Books at 5:39 AM ...
http://brownies-biscuits.blogspot.com/2008/12/beer-and-philosophy-or-breakaway-cook.html
Cooking by Ingredient Top 10

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
$20.38
Ben & Jerry's Homemade Ice Cream & Dessert Book Ben & Jerry's Homemade Ice Cream & Dessert Book
$7.55
The Ultimate Rice Cooker Cookbook : 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings and More, from Start to Finish in Your Rice Cooker The Ultimate Rice Cooker Cookbook : 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings and More, from Start to Finish in Your Rice Cooker
$10.45
Home Cheese Making: Recipes for 75 Delicious Cheeses Home Cheese Making: Recipes for 75 Delicious Cheeses
$10.69
Smoke & Spice/Cooking With Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit Smoke & Spice/Cooking With Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
$19.99
Charcuterie: The Craft of Salting, Smoking, and Curing Charcuterie: The Craft of Salting, Smoking, and Curing
$21.25
The River Cottage Meat Book The River Cottage Meat Book
$24.99
Everyday Pasta Everyday Pasta
$16.15
Bobby Flay's Grill It! Bobby Flay's Grill It!
$18.05
The Book Of Yogurt The Book Of Yogurt
$8.17
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